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Spring, summer and fall are the best times of year for overnight camping or day trips, picnics in the park and on the beach, and tailgating
No matter what outdoor event you organize this year, food will surely play a major role in the festivities, and when you’re away from home, portable grills will most likely be at the center of all the activities. Fortunately, by following some simple safety tips and guidelines you, your family and friends can reduce the risk of injuries.
Download the safety tip sheet.
Consider the following as you head out to the nearest campground, park or beach:
To start charcoal for cooking
To dispose of charcoal after cooking
The content above if provided by and in association with National Fire Protection Association Public Education Initiative.